Hunter Bay Coffee is Montana’s premier coffee roaster specializing in small-batch, slow-roasted coffees. We offer a variety of blends, single-origins, espresso blends, and decaf coffees to match your retail needs. Our customers include restaurants, coffee shops, bakeries, offices, hotels, and grocery stores in four states.
In order to consistently make great coffee, our team is committed to understanding every aspect of the coffee process. We attend conferences, travel to coffee-growing origins (often direct trade partnerships), and adhere to the Specialty Coffee Association of America’s (SCAA) standards for sourcing, roasting, and brewing coffee. We strive for excellence in every pound of coffee we roast.
For a complete detail of our policies, please see: [Wholesale Policies]
Premium Coffees: We seek out small, independent coffee farms worldwide and purchase only the highest-grade green coffee beans.
Learn About our Dedication to Quality.
Unique Blend Recipes: Perfected over years of blending and roasting, Hunter Bay’s develops award-winning coffee recipes by matching the complementary characters of two or more coffees and roasting them at optimal levels.
Check Out our Current Blend Offerings.
Roast-to-Order Coffee: Using European, small-batch roasting techniques, our Master Roasters prepare coffee fresh after orders are placed, guaranteeing the coffee you receive from us will be at its finest.
Meet the Hunter Bay Team.
Commitment to Sustainability: As a Certified Organic Roaster, Hunter Bay promotes sustainability worldwide by working directly with farmers and importers to improve agricultural methods, water use, and ethical business practices in all phases of coffee production.
Take a Look at our Sustainability Credentials.